amla chutney

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="amla chutney"] _______________________________________

Cooking receipe to make amla chutney under category General Recipes. You may find some video clips related to this receipe below.

amla chutney

emblica chutney

indian

150g dried amla pieces soaked for 2 hours

8 tablespoons water

4 teaspoons sugar

1 teaspoon ginger paste

large pinch chilli powder

2 teaspoons distilled vinegar

salt

Simmer the soaked amia in the water until soft.

Add all the other ingredients and grind to a paste in a blender.

The chutney should be quite thick.

Any leftover chutney can be stored in the refrigerator for up to a week.

Fresh amla adds to the taste and nutritive value of the recipe but as it is difficult to find Ive used dried.

Serves 4

[tubepress mode=’tag’, tagValue=’amla chutney’]

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