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Chunky Monkey Bars
| Everyday Recipes
Cooking receipe to make Chunky Monkey Bars under category Everyday Recipes. You may find some video clips related to this receipe below.Chunky Monkey BarsRecipe By :candy-loversServing Size : 36 Preparation Time :0:00Categories : Bars Cookies Amount Measure
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crisp quails with pepper salt dip
| General Recipes
Cooking receipe to make crisp quails with pepper salt dip under category General Recipes. You may find some video clips related to this receipe below.crisp quails with pepper salt dipchinese6 quails halved2 tablespoons dark soy sauce1 teaspoon finely grated ginger1 tablespoon dry sherryvegetable oi1
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stir fried lamb with garlic
| General Recipes
Cooking receipe to make stir fried lamb with garlic under category General Recipes. You may find some video clips related to this receipe below.stir fried lamb with garlicchinesenorthern region350g lean lamb steaks or fillet or boned loin chop meat2 teaspoons dry sherry or rice wine2 teaspoons dark
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Spooky Halloween Tree Recipe
| Halloween
Type: Spooky Halloween Tree Free Cooking Recipe - Halloween Um! Yummy! Ingredients / Directions 1 package Betty Crocker? SuperMoist? white or yellow cake mix1/3 cup(s) shortening1/3 cup(s) butter or margarinesoftened1/2 teaspoon vanilla extract1 eggLiquid or paste orange food color He
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Cooking receipe to make shepherds pie short way under category Aga Recipes. You may find some video clips related to this receipe below.
shepherds pie short way
2 onions
2 carrots
2 celery stalks
ground beef
tin campbells vegetable soup
2 tspn dried rosemary
grated cheese
Peel and chop some potatoes into a saucepan with water bringing it to a boil on the boiling platethen draining
and put in the simmering ovento soften.
Meanwhile chop one or two onions carrots and celery stalks and saute them in butter or oil in a frying pan on the roasting ovenfloor.
Once softened transfer them to a casserole.
Crumble ground beef into the same frying pan while its still hot and brown it quickly on the boiling plateto lock in its moisture and tenderness.
Drain off any fat and add the meat to the casserole.
Moisten the mixture now with a can of campbells Vegetable Soup.
Mix a tsp or two of dried rosemary leaves in with the meat and vegetables.
Cover the casserole now and set it in your upper baking ovenor lower roasting ovenfor 20 minutes or so.
When you bring the casserole out again if you have a modest amount of left over cooked vegetables to add spread them over the meat mixture first then top with the hot potatoes.
Sprinkle the top with a little grated cheese if you like and slide the uncovered casserole into the top of the roasting ovento brown the topping for 5 or 10 minutes before serving.
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