Down Home Apple Cobbler Recipe


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Type: Down Home Apple Cobbler Free Cooking Recipe – Pies And Pastries

the best!

Ingredients / Directions
Makes 12 servings

8 large Granny Smith apples
peeled and sliced
1 cup(s) brown sugar
1 1/2 teaspoons cornstarch
1 1/2 teaspoons cinnamon
1/4 teaspoon allspice
1 cup(s) red hots
1/4 cup(s) butter

Topping
1/2 cup(s) butter
softened
1 cup(s) brown sugar
1 large egg
1 1/2 cup(s)s rolled oats
3/4 teaspoon cinnamon
1 teaspoon vanilla extract
1/2 cup(s) all-purpose flour Preheat oven to 350 degrees F.

Using electric mixer on medium speed
beat butter with brown sugar in large bowl until creamy. Blend in egg and vanilla. Stir in rolled oats
flour and cinnamon thoroughly. In baking dish
combine apple slices
brown sugar
cornstarch
cinnamon
all spice and red hots. Mix well. Pour into baking dish. Slice 1/4-cup(s) butter stick in thin slices and place over apple mixture then top with topping mixture. Spread evenly over apples. Bake one hour(s) or until golden brown.

Serve warm with ice cream or whipped cream.

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