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Tea - Flashes Blend Tea
| Teas 2
Cooking receipe to make Tea - Flashes Blend Tea under category Teas 2. You may find some video clips related to this receipe below.Flashes Blend TeaNeed we say more? Brew up a pot and sip when needed. 1 part sage 1 part motherwort 1 part dandelion 1 part chickweed & violet leaves 1 part each elder
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chinatown duck rice with sticky plums
| General Recipes
Cooking receipe to make chinatown duck rice with sticky plums under category General Recipes. You may find some video clips related to this receipe below.chinatown duck rice with sticky plums1gressingham duck (whole) sunflower oil for deepfrying 4 cups Thai (jasmine) rice spring onions chopped to se
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chutneyed apple and black grapes
| General Recipes
Cooking receipe to make chutneyed apple and black grapes under category General Recipes. You may find some video clips related to this receipe below.chutneyed apple and black grapes30g butter 1 mediumsmall red onion finely chopped salt and black pepper 1 tsp pink peppercorns (optional) 1/2 tsp groun
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Chicken and Mesclun Salad with Raspberry-Walnut Vinaigrette Recipe
| Barbecue
Type: Chicken and Mesclun Salad with Raspberry-Walnut Vinaigrette Free Cooking Recipe - Barbecue It's ok! Ingredients / Directions 4 bonelessskinless chicken breast halves (about 1-1/4 pounds)1 to 2 tbsp olive oil1 tbsp tri-colored peppercornscrushed1/3 cup(s) walnut oil2 tbsp raspber
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Cooking receipe to make spiced balsamic apples with black pudding and braised cabbage under category General Recipes. You may find some video clips related to this receipe below.
spiced balsamic apples with black pudding and braised cabbage
1 medium red cabbage halved cored and cut into large chunks; leaves separated
13 small shallots peeled
2 cloves garlic peeled and crushed
1/2 tspn crushed cloves
1/2 tsp cinnamon powder
1/2 tsp ground allspice
good grating nutmeg
2 tbsp light muscovado sugar
2 tbsp apple or cranberry jelly
3 tbsp balsamic vinegar
30g butter softened
salt and black pepper
8 small apples or 3 large apples sliced into thick wedges
4 small black puddings (or sausages if you prefer)
Preheat the oven to 150C/30OF/Gas Mark 2.
In a heavy casserole pan mix together all the ingredients except the apples and black pudding. Add 3 tbsp water and season well.
Cover and cook in the oven for 2 hours stir the cabbage a couple of times during cooking to distribute the spice and buttery juices.
Fold the apples into the cabbage half an hour before the end.
When ready to serve fry the black pudding until cooked and crusted all over.
If the cabbage is not quite ready put the pudding in the casserole on toy of the cabbage to keep warm.
Serve the black pudding sliced on top of the apple and cabbage.
Mustard mash would be a good accompaniment.
If you
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