cooked marinade


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| Meats

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| Pasta

Type: Greek-Style Lasagna Free Cooking Recipe - Pasta Unbelievable! Ingredients / Directions Serves 4.9 lasagna noodles8 ounces lean ground beef1/2 cup(s) chopped yellow onion1 (10 ounce) package frozenchopped spinachsqueezed dry1 cup(s) part-skim ricotta cheese1/4 cup(s) feta cheesec

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Tag : Lasagna

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| Thanks Giving

Type: Famous Pumpkin Pie Free Cooking Recipe - Thanks Giving Um! Yummy! Ingredients / Directions 2 eggsslightly beaten1 (16 ounce) can solid pack pumpkin3/4 cup(s) granulated sugar1/2 teaspoon salt1 teaspoon ground cinnamon1/2 teaspoon ground ginger1/4 teaspoon ground cloves1 (12 ounc

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Tori Kara Age Sauce Japanese cooking recipe

| Japanese

Ingredients 1 1/4 pints light soy sauce 2 fluid ounces sake 1 tablespoon oyster sauce 1 teaspoon sugar 1 inch fresh ginger, grated Directions 1Put all the ingredients in a pan and heat, whilst stirring, until the sugar is dissolved. Bottle up when cooled.View related video clips[tubepress mode=

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Cooking receipe to make cooked marinade under category General Recipes. You may find some video clips related to this receipe below.

cooked marinade

ladenis

2 carrots

750ml water

2 onions

1 bouquet gami

1 celery stalk

1 sprig rosemmy

20g butter

2 cloves

1L full bodied red wine

1 pinch peppercorns

100ml red wine vinegar

Finely slice the vegetables put in a large saucepan and sweat in the butter. Add all the other marinade ingredients bring to the boil then simmer for 20 minutes. Leave to cool. When the marinade is cold put in the meat and marinate for 1 to 3 days. However if you are going to serve the meat on the same day put it into the marinade while it is still warrn. Strain the marinade and keep it to use as the base for the sauce to accompany the meat.

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