Potato Cheese and Herb Croquettes Recipe

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Type: Potato Cheese and Herb Croquettes Free Cooking Recipe – Starter

It’s ok!

Ingredients / Directions
3 medium potatoes
peeled
diced
3 eggs
3 tblspn milk
200g chicken mince
2 spring onions finely sliced
2 tblspn fresh sage finely chopped
1 cup(s) dry breadcrumbs
1 cup(s) Mozzarella cheese
grated
1 1/2 cup(s)s plain flour
Vegetable oil for frying
Salt and pepper to taste Boil and mash potatoes. In a bowl
combine potatoes 2 eggs
2 tblspn milk
chicken
mozzarella
spring onion
sage
salt and pepper.

Stir well. Chill for 1 hour(s).

Beat together remaining egg and milk in a small bowl. Set up another two seperate bowls
one with flour
one with breadcrumbs.

Heat oil in a saucepan over medium heat. Roll mixture into meal or bite-sized balls. Dip into flour
then egg mixture then breadcrumbs. Deep fry for 5 minutes or until golden brown. If croquettes are browning too quickly
reduce heat to allow time to cook through. Serve with your favourite sauce.

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