Potato Salad Japanese Style Japanese cooking recipe
| Japanese
Ingredients 650 g potatoes, chopped 200 g carrots, chopped water, to steam vegetables 1 teaspoon chicken stock powder 100 g cucumbers 1/2 teaspoon salt, for cucumbers 50 g onions, sliced see instructions water, to cover onions see instructions 1 cup mayonnaise (200 ml) salt, to taste groun
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Clam Drink Recipe
| Drinks
Type: Clam Drink Free Cooking Recipe - Drinks You got to try this! Ingredients / Directions (for 4 persons)24 clams1 cup(s) water2 green leaves of celerycracked ice (not much) To prepare this Clam Drink Recipefirst wash clams thoroughly. Put in stew pan with the water and celery. Put
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Apricot Sour Cream Cake with Almond Recipe
| Dessert
Type: Apricot Sour Cream Cake with Almond Free Cooking Recipe - Dessert All good! Ingredients / Directions Butter or shortening for the pan16 oz can apricot halves in syrup2 cup(s)s cake flour1 teaspoon baking powder1 teaspoon baking soda1/4 teaspoon salt4 ounces unsalted butter room
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tomatoes info
| General Recipes
Cooking receipe to make tomatoes info under category General Recipes. You may find some video clips related to this receipe below.tomatoes infoIt was the task of my grandmother along with the other matriarchs of our neighbouring households to preserve tomatoes in different forms at the end of each s
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Type: Shrimp Linguine with Basil Garlic Butter and Asiago Free Cooking Recipe – Pasta
No other!
Ingredients / Directions
2 tbsp olive oil
1 pound shrimp
large
peeled and deveined
2 teaspoon garlic
minced
3 tbsp basil
fresh
chopped
3 tbsp butter
1/2 pound linguine
cooked
Grated Asiago cheese Heat the oil in a skillet. Add the shrimp and cook until just pink. Add the garlic and basil. Add the butter. Toss in the cooked pasta. Garnish with the cheese.