mixed vegetable curry
| General Recipes
Cooking receipe to make mixed vegetable curry under category General Recipes. You may find some video clips related to this receipe below.mixed vegetable curryrasa korma50g freshly grated or desiccated coconut 50g cashew nuts 6 tbsp vegetable oil 1 tsp mustard seeds 1 onion finely chopped 5 green ch
[ read more ]
Izakaya Style Japanese Edamame Soy Beans in Pod Japanese cooking recipe
| Japanese
Ingredients 1 lb frozen edamame (soy beans in pod) 6 cups water 1/2 teaspoon salt 1/3 cup water 2 tablespoons soy sauce 1 tablespoon sake 1 tablespoon mirin 2 garlic cloves, minced 1/2 teaspoon sesame oil salt, to your taste Directions 1Boil 6 cups of water and add 1/2 tsp salt in a medium
[ read more ]
prune stuffed fillet of pork
| General Recipes
Cooking receipe to make prune stuffed fillet of pork under category General Recipes. You may find some video clips related to this receipe below.prune stuffed fillet of pork2 small tenderloin pork fillets about 750g total weight8 prunes halved and stoned 2 tablespoons seedless raisins 3 tablespoons
[ read more ]
Cat Litter Casserole Recipe
| Casserole
Type: Cat Litter Casserole Free Cooking Recipe - Casserole Not bad! Ingredients / Directions 1 cup(s) biscuit baking mix1 cup(s) shredded Cheddar cheese1 pound ground beefturkey or pork sausageLitter2 cup(s)s long grain rice3 3/4 cup(s)s water2 teaspoons salt2 tablespoons butter or ma
[ read more ]
Type: blueberry fritters Free Cooking Recipe – Miscellaneous
Yes!
Ingredients / Directions
2 tbs all purpose flour
1 cup(s) fresh blueberries
1 cup(s) all purpose flour
2 1/2 teaspoon baking powder
1/4 cup(s) sugar
pinch of salt
1 egg
beaten
1/3 cup(s) milk
vegetable oil
powdered sugar
Directions:
Combine 2 tbs flour and blueberries
toss lightly
and set aside. Combine 1 cup(s) flour
baking powder
sugar and salt in mixing bowl; mix well. Combine egg and milk; gradually add milk mixture to flour mixture; stir until smooth. Fold in blueberries. Heat 3 to 4 inches of oil to 375 degrees F. in Dutch oven; drop 3 to 4 scant 1/4 cup(s)fuls of batter at a time. Cook 3 minutes or until golden brown on one side. Turn and cook another 3 minutes. Drain on paper towels. Sprinkle with powdered sugar.