Cajun Oyster Pie Recipe

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Cajun Oyster Pie Recipe"] _______________________________________


Type: Cajun Oyster Pie Free Cooking Recipe – Fish And Seafoods

Good stuff!

Ingredients / Directions
3 thick slices bacon
1 tablespoon vegetable oil
2 tablespoons all-purpose flour
3/4 cup(s) milk
18 shucked oysters
drained with liquid reserved
1 teaspoon Worcestershire sauce
1/2 teaspoon Cajun seasoning
2 (9 inch) unbaked 9 inch pie crusts Preheat oven to 350 degrees F (175 degrees C). Place bacon in a large
deep skillet. Cook over medium high heat until evenly brown. Drain bacon
reserving 1 tablespoon bacon grease. Crumble bacon and set aside.
Heat bacon grease and vegetable oil over medium heat. Stir in flour and cook until flour is light brown. Slowly whisk in milk and 1 cup(s) reserved oyster liquid. Stir until a thick gravy has formed.
Stir in Worcestershire sauce
Cajun seasoning and oysters. Pour mixture into a 9 inch pie shell and cover with top crust.
Bake in preheated oven for 30 minutes
until crust is golden.

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