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lamb burgers with gooey cheese
| General Recipes
Cooking receipe to make lamb burgers with gooey cheese under category General Recipes. You may find some video clips related to this receipe below.lamb burgers with gooey cheese 500g minced lamb 5 spring onions finely chopped 1tbsp Worcestershire sauce 75g lancashire cheese grated Mix the mince onio
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Hungarian Cabbage and Noodles Recipe
| Pasta
Type: Hungarian Cabbage and Noodles Free Cooking Recipe - Pasta Um! Yummy! Ingredients / Directions 1 lb shredded cabbage,1 teaspoon salt1/2 teaspoon shortening1 sm onionchoppedSalt and pepper to taste1/4 lb noodles (wide)about 2 cup(s) Mix cabbage with salt and allow to stand 1/2 hou
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Tea - Sinus Soup
| Teas 2
Cooking receipe to make Tea - Sinus Soup under category Teas 2. You may find some video clips related to this receipe below.Sinus SoupMany of the ingredients in this tea can be easily grown by you. See the "Ultra Easy Medicinal Tea Herb Garden" page of this site for more information. This tea is gre
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Banana Java Twinkie Supreme Recipe
| Dessert
Type: Banana Java Twinkie Supreme Free Cooking Recipe - Dessert Check out the travel channel! Ingredients / Directions 12 Hostess Twinkies1 cup(s) heavy cream1/2 cup(s) coffee syrup1 teaspoon ground nutmeg2 bananas1 can instant whipped cream1 pre-made pie crust Mash Twinkies in bowl u
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Cooking receipe to make dried tomatoes under category Aga Recipes. You may find some video clips related to this receipe below.
dried tomatoes
vegetarian
12 ripe firm tomatoes
sea salt and freshly ground black pepper
a dash of caster sugar
olive oil
garlic
thyme and basil (optional flavourings)
Remove the stalks then cut the tomatoes in half and remove the seeds with a teaspoon.
Lay the tomatoes cut side up on lift off paper on a baking sheet and sprinkle with salt and pepper and a dash of sugar. Drizzle a little olive oil over them.
Place in the simmering oven for approximately 6 hours.
The tomatoes should reduce to half their original size but not turn brown.
Turn them over for the last hour.
The finished tomatoes should he firm. Keep an eye on them.
When the tomatoes are cool place in a jar with the flavourings (if using) and cover with olive oil.
This can be stored in the fridge for 3 months if well sealed.
Expect the oil to become cloudy.
In Italy they usually sun dry plum tomatoes. I suggest you dry whatever variety you grow that are not needed for salads or cooking. I add a little sugar to counteract the lack of taste of italian sunshine.
Makes about 450g
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