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Fish roe salad with potato Recipe
| Greek
Type: Fish roe salad with potato Free Cooking Recipe - Greek You got to try this! Ingredients / Directions Directions: * 125 gr fish roe * 3 - 4 potatoes * 150 gr olive oil * vinegar * parsley * lemon juice Peel wash and boil the potatoes. Remove from heat and mash t
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Yorkshire Fruit Loaves Recipe
| Bread
Type: Yorkshire Fruit Loaves Free Cooking Recipe - Bread Yes! Ingredients / Directions 2 lbs. flour? cup(s)ful Crisco1 teaspoonful salt2 cup(s)fuls milk1 yeast cake1 cup(s)ful sugar1 cup(s)ful sultana raisins1 cup(s)ful currants? cup(s)ful seeded raisins? cup(s)ful chopped candied cit
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Coffee Pecan Brie Recipe
| Appetizers
Type: Coffee Pecan Brie Free Cooking Recipe - Appetizers the best! Ingredients / Directions 1 pound shelled pecans1 cup(s) packed brown sugar1 cup(s) Kahlua1 (16 ounce) round Brie cheeseat room temperatureAssorted crackers Place Brie on large plate with a lip.Coarsely chop the pecans
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Paddy Cocktail
| Drink Master
Cooking receipe to make Paddy Cocktail under category Drink Master. You may find some video clips related to this receipe below. 1 1/2 oz Irish Whiskey 1 1/2 oz Sweet Vermouth 1 dash Bitters Stir with ice and strain into cocktail glass. [tubepress mode='tag', tagValue
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Cooking receipe to make chocolate info under category General Recipes. You may find some video clips related to this receipe below.
chocolate info
River cafe
Use bitter bitter sweet or extra bitter chocolate in our recipes: these have the highest percentage of cocoa butter and very little added sugar. Bakers unsweetened (an American type) is the only one with absolutely no sugar added. We use Valrhona chocolate for Nemesis (qv)
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There are now some very good plain eating chocolates on the market Lindt Excellence 70% for instance but for chocolate buffs the top choice for cooking is Vakhona “couverture”. Its only available in specialist shops and by mail order. Try the following:
The Chocolate Society (01423 322230 for mail order) sells l kg blocks of Valrhona Grand Cru which ranges from 40% to100% cocoa (from
