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Cheesy Cornmeal and Herb Biscuits Recipe
| Bread
Type: Cheesy Cornmeal and Herb Biscuits Free Cooking Recipe - Bread Um! Yummy! Ingredients / Directions 2 cup(s)s self-rising flour1 cup(s) self-rising cornmeal mix1/2 cup(s) (1 stick) cold butter or margarinecut into pieces1 cup(s) finely shredded ColbyMonterey jack or Cheddar
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Fabulous Five Spice Chicken Recipe
| Barbecue
Type: Fabulous Five Spice Chicken Free Cooking Recipe - Barbecue Unbelievable! Ingredients / Directions 3 tablespoons vegetable oil 2 tablespoons sherry 2 shallots 6 cloves garlic 2 tablespoons fresh ginger 2 tablespoons Chinese five-spice powder 1 serrano pepper 2 tablespoons brown s
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Chocolate Cream Cheese Cake Recipe
| Dessert
Type: Chocolate Cream Cheese Cake Free Cooking Recipe - Dessert Simply good! Ingredients / Directions 1 cup(s) butter1 8 oz pkg cheesecake flavored Cream cheese3 cup(s)s sugar5 eggs2 1/4 cup(s) flour3/4 cup(s) self rising flour1/4 cup(s) cocoa1/4 cup(s) whipped cream1 teaspoon vanilla
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Velvety Walnut Fudge Pie
| Pie s 4U
Cooking receipe to make Velvety Walnut Fudge Pie under category Pie s 4U. You may find some video clips related to this receipe below.Velvety Walnut Fudge Pie This is a very easy, but rich-tasting pie. The walnuts rise to the top to form a crunchy topping over the creamy filli
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Cooking receipe to make chicken satays with peanut sauce under category General Recipes. You may find some video clips related to this receipe below.
chicken satays with peanut sauce
indonesian
8 chicken breast fillets
2 tableapoons light soy sauce
2 teaspoons lime juice
2 teaspoons sesame oil
Peanut sauce
100g roasted unsalted peanuts
3 spring onions chopped
2 cloves garlic
1 teaspoon curry powder
1 teaspoon ground cumin
1/2 teaspoon ground coriander
1 tablespoon honey
2 teaspoons light soy sauce
1 cup water
Cut chicken fillets into long thin strips thread onto 32 skewers in a weavlng fashion.
To make Peanut Sauce: Combine peanuts in a food processor with spring onions garlic curry powder cumin coriander honey soy sauce and water blend until smooth.
Pour into a pan stir over medium heat for 3 minutes or until sauce is reduced and thickened. Cook chicken satays under preheated grill for 3 minutes on each side or until just cooked.
During cooking brush satays with combined soy sauce lime juice and sesame oil.
Serve immediately with hot Peanut Sauce.
Note: Peanut sauce may be made up a day in advance and stored in the refrigerator. Reheat over a low heat. If using wooden skewers soak them in water for at least 10 minutes before using to prevent them burning during cooking.
Serves 8
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