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warm salad of summer leaves avocado and roquefort
| General Recipes
Cooking receipe to make warm salad of summer leaves avocado and roquefort under category General Recipes. You may find some video clips related to this receipe below.warm salad of summer leaves avocado and roquefort4 slices streaky bacon cut into strips 4 tbsp walnut oil2 tbsp vegetable oil 3 slices
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Mince Pies with Shortcrust Pastry Recipe
| Holiday
Type: Mince Pies with Shortcrust Pastry Free Cooking Recipe - Holiday It's ok! Ingredients / Directions # 12 oz. (350g) shortcrust pastry# 1 lb. (450g) mincemeat# icing sugar# milk or egg for glazing # Roll out the pastry to about one eighth of an inch in thickness# Using a 3 inch a
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sweet and sour cucumber salad
| General Recipes
Cooking receipe to make sweet and sour cucumber salad under category General Recipes. You may find some video clips related to this receipe below.sweet and sour cucumber salad1 pint rice vinegar4 oz of caster sugar1 cucumber seeded and sliced3 carrots grated1 red onion finely sliced3 red chillies sl
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chocolate pastries with hazelnut expresso pears
| General Recipes
Cooking receipe to make chocolate pastries with hazelnut expresso pears under category General Recipes. You may find some video clips related to this receipe below.chocolate pastries with hazelnut expresso pears6 or 12 baby pears peeled 500m1 freshly brewed strong coffee (not instant) 5 tbsp light m
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Cooking receipe to make Spinach and Cheese Pie under category Pie s 4U. You may find some video clips related to this receipe below.
Spinach and Cheese Pie
This is a versatile pie; add garlic, fennel, chard, and/or herbed feta for tasty variations.
Ingredients:
2 pounds spinach, washed and chopped
1 onion, chopped
1/2 pound mushrooms, sliced
3 tablespoons vegetable oil
2 cups ricotta
2 tablespoons dried basil
2 eggs
1 cup feta cheese
3/4 cup butter, melted
1 (1 pound) package filo dough
Directions:
1
Steam the spinach until just wilted.
2
Saute the onions and mushrooms. Stir together with the spinach.
3
In a medium bowl, beat the eggs well. Stir in the ricotta, feta, and basil.
4
Butter a deep dish pie pan. Place a sheet of filo on the bottom of the pan,
and brush melted butter over the sheet. Repeat until there are 5 or 6
sheets in the pan. Spread the ricotta mixture over the filo. Layer 5 or 6
more sheets of filo brushed with butter on top of the cheese. Spread
spinach mixture over the filo. Top the pie with 5 or 6 more sheets of filo
brushed with butter. Trim dough to the edge of the pie dish.
5
Bake at 375 degrees F (175 degrees C) for about 1 hour, or until pie is
golden brown.
Makes 1 deep dish pie
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