Greek Iced Coffee Recipe

Filet Mignon with Rum Butter Recipe

| Barbecue

Type: Filet Mignon with Rum Butter Free Cooking Recipe - Barbecue Just do it! Ingredients / Directions 4 servings2/3 cup(s) Puerto Rican dark rum1 tablespoon lime juice4 beef tenderloin steaks3 tablespoons butter1/4 cup(s) minced shallots1/2 teaspoon crushed red pepper1/2 teaspoon sal

[ read more ]

french bacon sandwich

| General Recipes

Cooking receipe to make french bacon sandwich under category General Recipes. You may find some video clips related to this receipe below.french bacon sandwichgrill 2 rashers of lean back bacon.Dice and serve in a 6" hunk of french bread split lengthways.Add a sliced tomato and black pepper.[tubepre

[ read more ]

Bloody Mary Salmon Recipe

| Fish And Seafoods

Type: Bloody Mary Salmon Free Cooking Recipe - Fish And Seafoods Check out the travel channel! Ingredients / Directions 1 pound salmon filletsSalt and pepper to taste1 cup(s) spicy bloody Mary mix lace salmon fillets in a medium baking dishand season with salt and pepper. Pour spicy b

[ read more ]

sweet and slender salad

| General Recipes

Cooking receipe to make sweet and slender salad under category General Recipes. You may find some video clips related to this receipe below.sweet and slender salad2 cups fresh sweet peas 2 cups fresh sweet corn kernels (about 4 ears) 2 cups sweet cherry tomatoes halved 2 cups pea shoots or bean spro

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Greek Iced Coffee Recipe"] _______________________________________


Type: Greek Iced Coffee Free Cooking Recipe – Greek

the best!

Ingredients / Directions
1 tablespoon instant coffee
3/4 cup(s) of cold water
sugar to taste
milk to taste
crushed iced (to your liking)
a cocktail shaker Take the one tablespoon of coffee and put it into the cocktail
shaker. If you like sweet coffee you can put your desired amount
of sugar also. Add a little bit of water to dilute the coffee and
sugar in order to make a small paste and dissolve the two ingredients
very well. Add water and desired amount of crushed ice. Add some
milk if you desire
Shake vigorously until the coffee comes out of
the cocktail shaker all thick. the crushed ice helps the mixture
become thick and creamy. Strain into tall glass and serve. Milk
can be substituted for all or some of the water if one desires,
but this is not the authentic way. This works equally well with
European imitation coffee that one can get in a health food store.

Please follow and like us: