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Peanut Butter Pie III
| Pie s 4U
Cooking receipe to make Peanut Butter Pie III under category Pie s 4U. You may find some video clips related to this receipe below.Peanut Butter Pie III Super pie, always the first to go at church dinners. Ingredients:
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velvet chocolate torte
| Aga Recipes
Cooking receipe to make velvet chocolate torte under category Aga Recipes. You may find some video clips related to this receipe below.velvet chocolate torte 375g plain good chocolate100g caster sugar6 tablespoons water4 egg yolks2 tablespoons brandy600ml double creamTo decorate:a little icing sugar
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Tomato Beef Stroganoff Recipe
| Main Meals
Type: Tomato Beef Stroganoff Free Cooking Recipe - Main Meals the best! Ingredients / Directions 1 1/2 pounds round steakthinly sliced into 1 x 2-inch strips 1 cup(s) all-purpose flour 1 (10.75-ounce) can condensed cream of mushroom soup 1 (8-ounce) can sliced mushroomsundrained 1 (6
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pork with red cabbage and apple
| Aga Recipes
Cooking receipe to make pork with red cabbage and apple under category Aga Recipes. You may find some video clips related to this receipe below.pork with red cabbage and apple3 tbsp red wine vinegar 1 small red cabbage finely shredded 1cooking apple peeled cored and sliced1 tbsp demerara sugar1 tb
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Cooking receipe to make Dinner Menu 21 under category Everyday Recipes. You may find some video clips related to this receipe below.
Appetizer
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Stuffed Artichokes
4 large artichokes
1/2 cup crumb style dressing
1/2 cup fresh Parmesan cheese
1/2 medium onion chopped
1/2 cup butter
1/2 tsp. salt
2-tbsp. fresh parsley finely chopped
2 tbsp. fresh lemon juice
Remove stems from artichokes. In a large pot boil enough water to
cover artichokes about halfway. Place artichokes stem side down in
boiling water. Boil over medium heat for 15 minutes. Meanwhile,
saute onion in 1/4 cup of butter until tender. Mix saut
