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Chestnut Loaf Recipe
| Holiday
Type: Chestnut Loaf Free Cooking Recipe - Holiday Yes! Ingredients / Directions # 10 oz. (275g) tin chestnut puree# 1 lb. (450g) potatoes# 1 medium onionfinely chopped# 1 small turnip# 4 oz. (125g) fresh breadcrumbs# 1 teaspoon. dried sage# 1 egg# 1 teaspoon. dried basil# salt and bl
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turkey stock
| General Recipes
Cooking receipe to make turkey stock under category General Recipes. You may find some video clips related to this receipe below.turkey stock 1 small turkey or large chicken carcass 1 large onion quartered a couple of ribs of celery 1 small turnip if you have one 2 large carrots thickly slicedhalf a
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Curried Banana Cauldron Recipe
| Halloween
Type: Curried Banana Cauldron Free Cooking Recipe - Halloween Check out the travel channel! Ingredients / Directions # 4 bananaspeeled# 3 oz. (75g) long grain rice# half an ounce (12g) margarine# half an ounce (12g) flour# juice of half a lemon# 2 eggshard boiled and shelled# half an
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-*Liqour::Triple Sec
| Drink Master
Cooking receipe to make -*Liqour::Triple Sec under category Drink Master. You may find some video clips related to this receipe below.Highly refined form of Curacao. [tubepress mode='tag', tagValue='-*Liqour::Triple Sec']
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Cooking receipe to make Company Casserole under category Everyday Recipes. You may find some video clips related to this receipe below.
Company Casserole
1 1/4 ounds lean ground beef
1 clove garlic, chopped fine
1 8-ounce can tomato sauce
1 tablespoon sugar
1/2 teaspoon salt
8 ounces cream cheese
8 ounces sour cream
1/2 medium onion, chopped fine
8 ounces egg noodles (or fettucine)
1/2 cup grated cheese (such as cheddar)
1. Brown meat, breaking up clumps. Add garlic, tomato
sauce, sugar and salt. Simmer 30 to 45 minutes. Set aside.
2. Cream together cream cheese, sour cream, and onion. Set aside.
3. Cook noodles according to package directions; drain.
4. In baking dish, layer half the noodles, half the
beef mixture and half the cream-cheese mixture. Repeat. Sprinkle
grated cheese on top of casserole.
5. Bake in preheated 350 degree oven for 30 to 45
minutes, until top is golden brown and casserole is heated through.
Makes 6 to 8 servings
From: Salem Kitchen, Winston-Salem, NC
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