Pineapple-Banana Pudding Recipe

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Pineapple-Banana Pudding Recipe"] _______________________________________

Type: Pineapple-Banana Pudding Free Cooking Recipe – Dessert


Ingredients / Directions
1/4 cup(s) reduced-fat peanut butter
24 reduced-fat vanilla wafers
1 banana
1 can (8-ounce) crushed pineapple,drained drained
1/2 cup(s) sugar
1/4 cup(s) all-purpose flour
1/8 teaspoon salt
2 1/2 cup(s) low-fat milk
1/2 cup(s) egg substitute
2 teaspoon vanilla extract Spread peanut butter on 12 vanilla wafers
and top with remaining wafers.
Arrange in bottom of a 1-quart baking dish; top with banana and pineapple.
Combine sugar
and salt in a medium saucepan; gradually whisk in milk and egg substitute.
Bring to a boil; reduce heat
and simmer
whisking constantly
3 minutes.
Stir in vanilla
and spoon over fruit. Cover and chill at least 2 hour(s).

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