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Pasta With Whipped Cream And Porcini Recipe
| Pasta
Type: Pasta With Whipped Cream And Porcini Free Cooking Recipe - Pasta Amazing! Ingredients / Directions 1/2 oz dried porcini mushrooms3 tbsp olive oil1/2 cup(s) chopped shallots3/4 lb fresh mushroomschopped1 cup(s) whipping cream3/4 cup(s) Angel hair pasta1/4 cup(s) Parmesan cheeseSa
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Mama''s Chicken Soup Recipe
| Salad
Type: Mama''s Chicken Soup Free Cooking Recipe - Salad Check out the travel channel! Ingredients / Directions " Directions:1 (4-5 lb) whole chickenrinsedgiblets and excess fat discarded1 large onionpeeled and quartered2-3 stalks celerycut into 3-4-inch lengths (including any le
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Western Meal-in-One Recipe
| Casserole
Type: Western Meal-in-One Free Cooking Recipe - Casserole Wow! Ingredients / Directions 1 pound ground beef1 tablespoon vegetable oil1 clove garlicminced1 teaspoon salt1 large onionchopped1 green bell pepperchopped1 teaspoon chili powder1 can tomatoes1 can kidney beansundrained3/4 cup
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Orange Buck
| Drink Master
Cooking receipe to make Orange Buck under category Drink Master. You may find some video clips related to this receipe below. 1 1/2 oz Gin 1 oz Orange Juice 1 tbsp Lime Juice Ginger AleShake with ice and strain into highball glass over ice cubes. Fill with
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Cooking receipe to make Christmas Cake perekladanets: under category Ukrainian Recipes. You may find some video clips related to this receipe below.
Christmas Cake perekladanets: FROM OLGA
This is the traditional Ukrainian Christmas dessert. Rich and satisfying, it consists of four thin layers of yeast dough, each slathered with a typically Ukrainian filling–poppy seed, date, and walnut.
Sweet Yeast Dough:
1 1/2 cups warm milk (105 to 115 degrees)
2 packages active dry yeast
3/4 cup plus 1 teaspoon sugar
1/2 teaspoon salt
4 large egg yolks, beaten
8 tablespoons (1 stick) unsalted butter, melted and cooled to warm
Grated zest of 1 lemon
4 1/2 to 5 cups unbleached all-purpose flour
In a large bowl, combine the milk, yeast, and the 1 tablespoon sugar. Let stand until foamy, about 5 minutes.
Add the egg yolks, butter, lemon zest, and 3/4 cup sugar and mix well with an electric mixer. Add 4 to 4 1/2 cups flour, 1 cup at a time, stirring well after each addition. the dough shouldn
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