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Grilled Cheese Sandwich Recipe
| Kids
Type: Grilled Cheese Sandwich Free Cooking Recipe - Kids Unbelievable! Ingredients / Directions 1 oz. light cheddar cheese2 slices whole wheat bread1 1/2 teaspoon. light margarine2 tbsp. egg substitute1 tbsp. skim milkUtensils: * measuring cup(s) * stove Directions: 1. Place
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Okayu Japanese Rice Porridge Japanese cooking recipe
| Japanese
Ingredients 1/2 cup japanese rice 3 cups water 1/2 teaspoon salt some chopped green onion sesame seed Directions 1PREPARATION:. 2Wash Japanese rice well and drain. Put water and rice in a pan. (*an earthenware pot is suitable.) Leave it for 30 minutes. Put the pan on medium heat and bring to b
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Cookie Turkeys Recipe
| Thanks Giving
Type: Cookie Turkeys Free Cooking Recipe - Thanks Giving Good stuff! Ingredients / Directions 1 1/2 Fudge Stripe cookies1 vanilla cream dropVanilla icing with writing tip attached1 piece of candy corn For each turkey - Lay 1 cookie flatstripes up. Using 2 strips of icing as glueattach
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Fruit Nut Dressing Casserole Recipe
| Casserole
Type: Fruit Nut Dressing Casserole Free Cooking Recipe - Casserole Check out the travel channel! Ingredients / Directions 1 (6 ounce) bag seasoned stuffing1/2 cup(s) dried plums (prunes)1/2 cup(s) chopped almonds1/2 cup(s) chopped celery1/2 cup(s) chopped apple1/2 cup(s) sweet cranber
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Cooking receipe to make Avocado and Potato Salad under category Cyber Kuali. You may find some video clips related to this receipe below.
Avocado and Potato Salad
By Amy Beh
Ingredients
1 avocado
200g potato
1 red apple, core and cube
1 cucumber
2 cherry tomatoes, quarter
Dressing (combined)
50ml mayonnaise
50ml plain yoghurt
1 tsp lemon juice
1/4 tsp sugar
Dash of pepper
1 tsp fresh parsley, chop
Method
COMBINE the dressing ingredients in a small bowl. Chill well in the refrigerator until further use.
Peel and halve the avocado, remove the seeds and cut into slices. Boil potato until just soft. When cooked, discard
the water and dry boil the potato for 1 to 2 minutes (this is to keep the potato from being too sticky). Peel skin and
cut into 1.5cm cubes.
Cut cucumber into half, remove seeded part, then cut into cubes, the same size as the apples. Soak in chilled water
for 10 to 15 minutes, then drain.
Combine all the ingredients (cherry tomatoes included) in a mixing bowl. Pour chilled dressing over salad. Toss and
leave in the refrigerator until well chilled before serving.
[tubepress mode=’tag’, tagValue=’Avocado and Potato Salad’]
