Pork and Mango Kebab Recipe

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Type: Pork and Mango Kebab Free Cooking Recipe – Barbecue

Just do it!

Ingredients / Directions

# 1lb. lean pork tenderloin cut into 1 inch cubes
# 4tbsp. mango chutney
# 2tbsp. redcurrant jelly
# 2tbsp. red wine vinegar
# 2tbsp. Worcester sauce
# salt and pepper
# pinch of mustard # Divide the cubed pork into 4 servings
thread on to wooden skewers and place in a shallow dish
# Mix together the rest of the ingredients to form a marinade
# Spoon the marinade over the meat
cover and marinade in a fridge for 4 hour(s)
# Cook for 10-15 minutes on a preheated barbecue or grill
turning frequently and brushing with the spare marinade

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