Bourbon Steak Recipe


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Type: Bourbon Steak Free Cooking Recipe – Barbecue

Not bad!

Ingredients / Directions
1 (1 1/4 pound) flank steak
1 teaspoon granulated sugar
1/4 cup(s) bourbon
2 tablespoons soy sauce
2 tablespoons water
1 small clove garlic
crushed Place steak in a large shallow dish. Combine remaining ingredients
stirring well. Pour over steak; cover and marinate in refrigerator 4 hour(s)
turning steak occasionally.

Drain steak
reserving marinade. Grill steak over hot coals 7 to 10 minutes on each side or to desired degree of doneness
basting often with marinade.

To serve
slice steak across grain into thin slices.

Yields 4 servings.

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