Deep Dish Layered Salad Recipe

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Deep Dish Layered Salad Recipe"] _______________________________________


Type: Deep Dish Layered Salad Free Cooking Recipe – Salad

It’s ok!

Ingredients / Directions

1 1/2 heads iceberg lettuce – rinsed
dried
and shredded
1 cup(s) chopped celery
1 cup(s) chopped green bell pepper
1 cup(s) chopped green onions
2 cup(s)s sliced fresh mushrooms
2 cup(s)s frozen green peas
thawed
2 tablespoons bacon bits
2 tablespoons grated Parmesan cheese
2 cup(s)s mayonnaise
2 tablespoons brown sugar
1/2 teaspoon garlic powder
1/2 teaspoon curry powder Place eggs in a saucepan and cover with cold water. Bring water to a boil; cover
remove from heat
and let eggs stand in hot water for 10 to 12 minutes. Remove the eggs from hot water
cool
peel and chop.
Layer 1/2 of the lettuce in the bottom of a large bowl. Follow with a layer of celery
bell pepper
green onion
mushrooms
peas and egg. Top with remaining lettuce.
Prepare the dressing by whisking together the mayonnaise
brown sugar
garlic powder and curry powder. Spread evenly over top of salad. Sprinkle with bacon bits and Parmesan cheese. Refrigerate until ready to serve.

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