Japanese Seafood Stew Japanese cooking recipe
| Japanese
Ingredients 2 ounces cellophane noodles 12 large shrimp 10 ounces monkfish fillets or tile fish fillets or scrod fillets 4 ounces fresh shiitake mushrooms 4 ounces fresh kale, rinsed 4 scallions 12 slices carrots, 1/4-inch thick 2 cups dashi (Japanese stock) or bottled clam juice 3 tablespoo
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al dente info
| General Recipes
Cooking receipe to make al dente info under category General Recipes. You may find some video clips related to this receipe below.al dente infoLiterally meaning to the tooth the phrase denotes the proper texture of pasta and risotto rice soft outside with a slight resistance to the bite within. [tub
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Barbecue Hamburger Recipe
| Barbecue
Type: Barbecue Hamburger Free Cooking Recipe - Barbecue No other! Ingredients / Directions 1 lb. ground beef1/2 c. onionchopped1/4 c. green pepperchopped1/4 c. celerychopped1/2 c. catsup1 teaspoon. salt1/8 teaspoon. pepper1 1/4 teaspoon. Worcestershire sauce1 tbsp. sugar1 tbsp. vinega
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Artichokes with cod Recipe
| Greek
Type: Artichokes with cod Free Cooking Recipe - Greek Not bad! Ingredients / Directions Directions: * 10 artichokes * 1/4 kg boiled cod * 1 medium size potatoboiled and mashed * Juice of one lemon * 1 garlic clovemashed * olive oil * Salt * Pepper Slice the ste
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Cooking receipe to make Holiday Pumpkin Pie under category Low Carb Recipes. You may find some video clips related to this receipe below.
Ingredients for Pie Shell:
1/2 Cup almond flour
1/4 Cup macadamia nut flour
1/4 Cup pecan meal
1/4 Cup Splenda
