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Banana Soup Recipe
| Soups
Type: Banana Soup Free Cooking Recipe - Soups Simply good! Ingredients / Directions 1 qt. mutton stock1 stalk escallion12 green bananas1/2 hot pepper1 jigger white rum1 cup(s) grated coconut Peel and grate bananas. Mix with stock and pass through sieve. Add rum. Chop escallion and pep
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Steamed Cakes Japanese cooking recipe
| Japanese
Ingredients 1/2 cup wheat flour 1/4 cup rice flour 1/2 cup nonfat yogurt 1/2 cup water (give or take) 1 tablespoon sugar 1 tablespoon matcha green tea powder 1 tablespoon lemon juice 1 pinch salt 1 teaspoon baking soda 3 tablespoons prepared azuki beans (canned) Directions 1Combine all ing
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Prebaked Tart Shell Recipe
| Pies And Pastries
Type: Prebaked Tart Shell Free Cooking Recipe - Pies And Pastries Try this one! Ingredients / Directions 1 cup(s) plus 2 tablespoons all-purpose flour 1 stick (4 ounces) cold buttercut into 1/2 inch pieces 1 1/2 teaspoons sugar 1/8 teaspoon salt 1/4 cup(s) ice water Put the flour in
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Microwave Candy Bar Fudge
| Chocolate Swap
Cooking receipe to make Microwave Candy Bar Fudge under category Chocolate Swap. You may find some video clips related to this receipe below.Microwave Candy Bar FudgeFreeze this caramel-layered fudge to have on hand for special occasions or after-school treats. 1/2 cup butter 1/3 cup unsweetened coc
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Cooking receipe to make french bean stir fry under category General Recipes. You may find some video clips related to this receipe below.
french bean stir fry
farasbean bhaji
indian
3 tablespoons sunflower oil
1 teaspoon black mustard seeds
1 teaspoon cumin seeds
large pinch asafoetida
1 large onion chopped finely
150g potato peeled and cut into small cubes
300g french beans chopped finely
1 teaspoon turmeric powder
1 teaspoon chilli powder
1 teaspoon goda masala powder
1 teaspoon coriander powder
salt
Heat the oil in a kadai or wok.
Add the mustard seeds.
When they crackle add the cumin and asafoetida.
Stir once.
Add the onion and stir until translucent.
Add the potatoes and fry for a minute.
Drop in the French beans all the powder spices and salt.
Add a teaspoon or so of water cover and cook the vegetables in their own steam until the potatoes and French beans are cooked.
Serve hot with rotis.
Pune one of the most culturally alive cities of Maharashtra has a special cuisine of its own. Created and perfected by a community called the Puneri Brahmins it is delicate and
fragrant. Goda masala is used a great deal in their cooking and this recipe come from there.
Serves 4
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