fishermans pie


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Tag : Bread

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Cooking receipe to make fishermans pie under category General Recipes. You may find some video clips related to this receipe below.

fishermans pie

672g potatoes

28g butter or margarine

3tbspmilk

salt and pepper

448g cod or haddock

28g butter or margarine

28g flour

250ml milk

1tbspchopped parsley

squeeze of lemon juice

28g butter

Method

1 Peel potatoes and cook in boiling salted water for 20 minutes or until tender

2 Drain potatoes mash and cream together with butter milk and seasoning

3 Cook fish in oven tor about 20 mins in milk. When cooked drain and reserve juice to make sauce

4 Remove skin and bones from fish and flake

5 Make sauce: melt butter add flour and cook for 1 min gradually stirring in fish juice and seasoning. Bring to the boil then add parsley and lemon juice. Mix well

6 Stir in the fish and place in a casserole dish

7 Spread potato over the top and dot with butter

8 Place under grill untii golden brown on the top

servings:4

Cooking Fish

small oven: 180

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