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Strawberry-Carrot Cake Recipe
| Cakes
Type: Strawberry-Carrot Cake Free Cooking Recipe - Cakes It's alright! Ingredients / Directions 2 1/2 cup(s)s all-purpose flour1 1/4 cup(s)s packed brown sugar1 cup(s) finely shredded carrots1/2 cup(s) vegetable oil1/2 cup(s) plain yogurt1/3 cup(s) water1/2 cup(s) chopped pecans2 teas
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Black Walnut Cake Recipe
| Cakes
Type: Black Walnut Cake Free Cooking Recipe - Cakes It's ok! Ingredients / Directions 1/2 cup(s) butter2 cup(s)s firmly packed brown sugar3 egg yolksbeaten3 teaspoons baking powder2 cup(s)s all-purpose flour1/2 teaspoon salt2/3 cup(s) milk1 teaspoon vanilla extract1 cup(s) black walnu
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Red Carpet Cocktail Sauce Recipe
| Fish And Seafoods
Type: Red Carpet Cocktail Sauce Free Cooking Recipe - Fish And Seafoods No other! Ingredients / Directions Serve with oystersshrimp or any seafood.3/4 cup(s) catsup1/4 cup(s) chili sauce2 tablespoons fresh lemon juice2 to 6 tablespoons horseradish1 tablespoon Worcestershire sauce2 to
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Lemon-Chocolate Cookies Recipe
| Dessert
Type: Lemon-Chocolate Cookies Free Cooking Recipe - Dessert All good! Ingredients / Directions 3/4 cup(s) sugar1 1/2 cup(s)s butter or margarinesoftened1 tbsp lemon extract2 3/4 cup(s)s flour1 1/2 cup(s)s finely chopped almonds13 oz. milk chocolate candy kissesunwrappedPowdered sugar1
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Type: Hearty Egg Rolls Free Cooking Recipe – Appetizers
Just do it!
Ingredients / Directions
3 potatoes
cubed
2 pounds ground beef
2 eggs
2 cup(s)s chopped cabbage
soy sauce to taste
salt and pepper to taste
1 quart oil for frying
1 (14 ounce) package egg roll wrappers Place potatoes in a medium saucepan with enough water to cover. Bring to a boil. Cook until tender
about 15 minutes. Remove from heat and drain.
Place ground beef in a large saucepan over medium high heat. Cook until evenly brown; drain.
Place potatoes
eggs
cabbage
soy sauce
salt and pepper into the saucepan with the ground beef. Over medium heat
cook and stir until eggs are cooked and cabbage is tender
about 10 minutes. Transfer the mixture to a medium bowl.
Heat oil in a large
heavy saucepan to 375 degrees F (190 degrees C).
Place approximately 1 tablespoon of the ground beef and potato mixture in the center of each egg roll wrapper. Roll wrappers around the mixture and fold edges inward to seal.
Fry egg rolls in the hot oil until golden brown. Drain on paper towels.
