Fresh Strawberry Cobbler Recipe

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Type: Fresh Strawberry Cobbler Free Cooking Recipe – Pies And Pastries

No other!

Ingredients / Directions
Serving size: 8

1/4 cup(s) butter or margarine
softened
3/4 cup(s) granulated sugar
1 large egg
1 teaspoon vanilla extract
1 1/4 cup(s)s flour
1 1/4 teaspoons baking powder
1/2 teaspoon salt
1/2 cup(s) milk
3 cup(s)s fresh strawberries
cut in half lengthwise
1/4 cup(s) flour
1/4 cup(s) sugar
1/4 cup(s) butter or margarine
chilled Beat 1/4 cup(s) softened butter at medium speed with electric mixer; gradually add 3/4 cup(s) sugar
beating well. Add egg and vanilla extract
mixing well.

Combine 1 1/4 cup(s)s flour
baking powder
and salt; add to butter mixture alternately with milk
beginning and ending with flour mixture. Spoon into a greased 8-inch square baking dish. Arrange berries on top
cut side down.

Combine 1/4 cup(s) flour and 1/4 cup(s) sugar; cut in 1/4 cup(s) butter until crumbly. Sprinkle over strawberries. Bake at 350 degrees F for 1 hour(s) or till tests done with wooden pick. Serve warm with ice cream or whipped topping.

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