Round Steak Sizzler Recipe
| Barbecue
Type: Round Steak Sizzler Free Cooking Recipe - Barbecue It's alright! Ingredients / Directions 3/4 cup(s) catsup1/2 cup(s) Lea & Perrins� Worcestershire sauce1/3 cup(s) vegetable oil1 teaspoon salt1 (3-pound) boneless beef round steak In a small bowlcombine catsupLea & Perrins
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fattouch
| General Recipes
Cooking receipe to make fattouch under category General Recipes. You may find some video clips related to this receipe below.fattoucha small arab bread or 1 wholemeal pitta 1/2 cucumber finely chopped 3 tomatoes finely chopped 3 salad onions finely chopped 1 small green pepper finely chopped 2 clove
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Holiday Coffee Dacquoise
| Christmas Recipes
Cooking receipe to make Holiday Coffee Dacquoise under category Christmas Recipes. You may find some video clips related to this receipe below.1 1/2 cups (8 oz.) toasted hazelnuts*, finely ground1 tablespoon cornstarch6 egg whites1/4 teaspoon cream of tartar3/4 cup sugar6 egg yolks1 tablespoon insta
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Brandy and Soda
| Drink Master
Cooking receipe to make Brandy and Soda under category Drink Master. You may find some video clips related to this receipe below. 2 oz Brandy Club SodaPour brandy into collins glass with ice cubes. Fill with club soda.[tubepress mode='tag', tagValue='Brandy and Soda']
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Type: Barley Pudding Free Cooking Recipe – Dessert
It’s alright!
Ingredients / Directions
2 cup(s)s barley
washed
5 cup(s)s water
boiling
1 cup(s) milk
scalded
4 eggs
1 cup(s) sugar
1 teaspoon lemon extract
salt To prepare this Barley Pudding Recipe
first boil the barley in the water with salt for about 40 minutes. Mix eggs
sugar and lemon extract together. Add gradually the milk and mix well. Mix milk and egg mixture with the barley. Pour into baking dish. Set baking dish in a pan of water. Bake in moderate oven for about 30 to 35 minutes.
