spicy lemonade
| General Recipes
Cooking receipe to make spicy lemonade under category General Recipes. You may find some video clips related to this receipe below.spicy lemonadenimbu sherbetindian900ml cold water 4 teaspoons sugar 6 tablespoons lemon juice 2 teaspoons rock salt 20 mint leaves 12 ice cubes 4 lemon wedges Mix the wa
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Vegetarian Niku Jaga With Konjac Japanese cooking recipe
| Japanese
Ingredients 200 g konjac 2 large potatoes 1 carrot 200 g deep fried tofu 3 tablespoons soy sauce 2 tablespoons sugar 2 tablespoons sake 1/2 cup water Directions 1Rub konjac in salt to soften and rinse it. Cut into cubes. 2Dip tofu in hot water to get rid of excess oil. Cut into cubes also.
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hot anchovy sauce
| General Recipes
Cooking receipe to make hot anchovy sauce under category General Recipes. You may find some video clips related to this receipe below.hot anchovy sauce Salsa calda dacciughe e rosmarino italianriver cafe cook book12 salted anchovy fillets prepared (qv)2 teaspoons finely chopped rosemaryfreshly groun
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11 Tea - Tea blend ideas:
| Teas 2
Cooking receipe to make 11 Tea - Tea blend ideas: under category Teas 2. You may find some video clips related to this receipe below.Tea blend ideas:Spearmint, elderberry, and lemon balm Nettle, ginger, and hyssop Marjoram, anise and lemon verbena Rose petals, rosehips, and raspberry leaf Horehound
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Type: Inihaw na Bangus Free Cooking Recipe – Special Filipino Delicacies
You got to try this!
Ingredients / Directions
Directions:
* 4 big bangus (clean and scaled)
* 2 big onions (diced)
* 4 big tomatoes (diced)
* Pinch black pepper
* 1 tablespoon rock salt
* 2 tablespoon calamansi juice
* Oil Aluminum foil
* ? cup(s) soy sauce
* 2 tablespoons calamansi juice
* 2 pieces hot chili pepper (minced)
Directions:
1. In a bowl
mix onion
tomatoes and black pepper.
2. Stuff bangus with the mixture.
3. Grease aluminum foil wit oil and wrap bangus individually.
4. Grill or bake until well cooked.
5. Serve with soy sauce
calamansi and hot chili pepper. (mix)
