Kentucky Pecan Pie


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Cooking receipe to make Kentucky Pecan Pie under category Pie s 4U. You may find some video clips related to this receipe below.

Kentucky Pecan Pie

This pie is a family favorite. I get many requests to make this for our church bake sales.

Ingredients:

1 cup white corn syrup

1 cup brown sugar

1/3 teaspoon salt

1/3 cup butter or margarine, melted

3 eggs

1 cup pecans

1 pie crust

Directions:

1

Combine syrup, sugar, salt, and melted butter or margarine. Slightly

beat the eggs, and add to sugar mixture. Beat well, and pour into

uncooked pie shell. Sprinkle pecans on top.

2

Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes.

Makes 1 pie

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