Cream Pie

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Cooking receipe to make Cream Pie under category Pie s 4U. You may find some video clips related to this receipe below.

Cream Pie

Just an old fashioned cream pie.


2/3 cup white sugar

1/3 cup brown sugar

1 tablespoon all-purpose flour

1 pinch salt

1 cup cream

2 eggs, beaten

1 teaspoon vanilla extract

1 unbaked pie shell



Preheat oven to 425 degrees F (220 degrees C).


In a large bowl, combine sugars, flour, salt, cream, eggs, and vanilla. Mix

until smooth. Pour filling into an unbaked pie shell.


Bake for 20 minutes in preheated oven. Lower the temperature to 325

degrees F (165 degrees C), and bake for an additional 20 minutes.

Makes 1 – 9 inch pie

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