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All-American Pork Baby Back Ribs Recipe
| Barbecue
Type: All-American Pork Baby Back Ribs Free Cooking Recipe - Barbecue Unbelievable! Ingredients / Directions 4 pounds pork back ribsYour favorite barbecue sauce (purchased or homemade) Season ribs with salt and pepper. Place ribs on a medium-hot grill over indirect heat; close grill h
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Smooth Move
| Drink Master
Cooking receipe to make Smooth Move under category Drink Master. You may find some video clips related to this receipe below. 1 oz Rum 2 oz Pineapple Juice 2 oz Prune Juice 2 oz Sour MixBlend ingredients with 1 scoop of ice and blend. Pour into
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Date Oat Muffins Recipe
| Bread
Type: Date Oat Muffins Free Cooking Recipe - Bread It's ok! Ingredients / Directions 1 cup(s) all-purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup(s) rolled oats 1 cup(s) milk 1/3 cup(s) packed brown sugar 2 egg whites 1/3 cup(s) buttermelted 1/
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Chili Cornbread Casserole Recipe
| Casserole
Type: Chili Cornbread Casserole Free Cooking Recipe - Casserole Wow! Ingredients / Directions 1 pound lean ground beef1 (16 ounce) jar salsa1 can red kidney beansdrained1 can whole kernel corndrained1 (14 1/2 ounce) can diced tomatoesundrained1 tablespoon chili powder1 teaspoon cumin2
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Cooking receipe to make piquant lamb chops under category General Recipes. You may find some video clips related to this receipe below.
piquant lamb chops
Agnello Piccante
italian
8 best end of neck lamb chops
4 tablespoons olive oil
2 cloves garlic chopped
2 teaspoons chopped marf oram
2 tablespoons chopped parsley
1 1/2 tablespoons capers drained and chopped
salt and pepper
1 tablespoon lemon juice
To garnish
saute potatoes
lemon wedges
Lay the chops side by side in a dish spoon the oil over them and sprinkle with the garlic.
Cover and marinate for 2 hours turning once.
Strain the marinade into a large frying pan add the herbs and capers and heat gently.
Add the chops and fry for 5 minutes on each side.
Season with salt and pepper to taste sprinkle with the lemon juice and cook covered over low heat for 5 minutes.
Pile the potatoes on a warmed serving dish and arrange the chops around the edge.
Spoon some of the pan juices over the chops and garnish the dish with lemon wedges.
Serves 4
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