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Cooking receipe to make feta cheese potato and rosemary bread under category General Recipes. You may find some video clips related to this receipe below.feta cheese potato and rosemary breadsee goats cheese onion and potato bread with thyme[tubepress mode='tag', tagValue='feta cheese potato and ros
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Cooking receipe to make penne with a quick sausage sauce under category General Recipes. You may find some video clips related to this receipe below.
penne with a quick sausage sauce
Penne con sugo di salsiccie alla cloe
italian
river cafe cook book
2 tablespoons olive oil
2 small red onions peeled and chopped
5 italian spiced fresh pork sausages meat removed from skins and crumbled
1 1/2 tablespoons chopped fresh rosemary
2 bay leaves
2 small dried chlilies crumbled
1 x 800g tin peeled plum tomatoes drained and chopped
sea salt and freshly ground black pepper
250g penne rigate
150ml double cream
120g parmesan freshly grated
In a large saucepan heat the oil and fry the onion until light brown.
Add the crumbled sausage the rosemary bay leaves and chilli.
Fry together over a high heat stirring to mash the sausages.
Remove all but 1 tablespoon of the fat and continue to cook for 20 minutes.
The sausage meat should become brown and disintegrate.
Add the tomatoes stir and return to the boil.
Remove from the stove.
Cook the penne in a generous amount of boiling salted water then drain thoroughly.
Stir the cream into the sauce along with the drained penne and half the Parmesan.
Serve with the remaining Parmesan.
Serves 6
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