Christmas Rice

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Cooking receipe to make Christmas Rice under category Everyday Recipes. You may find some video clips related to this receipe below.

Christmas Rice

Recipe By : Taste Of Home Magazine Dec./Jan. 99

Serving Size : 6 Preparation Time :0:00

Categories : Side Dishes Christmas

Rice

Amount Measure Ingredient — Preparation Method

——– ———— ——————————–

1/2 cup finely chopped onion

3 ribs celery — finely chopped

1/2 medium red bell pepper — chopped

1/2 medium green bell pepper — chopped

1 tablespoon butter or margarine

2 cups chicken broth

2 cups uncooked instant rice

1/2 teaspoon salt — optional

1/4 teaspoon pepper

In a skillet, saute onion, celery, and bell peppers in butter over medium heat

for 2 minutes or until crisp-tender. Remove from the heat; set aside. In a

saucepan, bring broth to a full boil. Remove from the heat. Quickly stir in

rice, celery mixture, salt is desired, and pepper. Cover and let stand for 6

to 7 minutes. Stir before serving.

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