Chili Verde


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stir fried pork with peanuts and chilli

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Cooking receipe to make stir fried pork with peanuts and chilli under category General Recipes. You may find some video clips related to this receipe below.stir fried pork with peanuts and chillichinese400g pork1 teaspoon finely grated ginger1 tablespoon dry sherry1 tablespoon light soy sauce1 fresh

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Type: Chicken Hollandaise Free Cooking Recipe - Meats You got to try this! Ingredients / Directions 1? tablespoons butter1/3 cup(s) finely chopped celery1 teaspoon finely chopped onion? teaspoon salt2 tablespoons corn-starchFew grains paprika1 cup(s) chicken stock1 cup(s) cold cooked

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Tag : Chicken

stuffed tomatoes

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Cooking receipe to make stuffed tomatoes under category Aga Recipes. You may find some video clips related to this receipe below.stuffed tomatoes4 large beefsteak tomatoes salt and pepper 3 tbsp parsley chopped 2 tbsp basil chopped 6 tbsp grated sbrinz or parmesan 6 tbsp fresh breadcrumbs 1 tbsp oli

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Type: Old-Style Crullers Free Cooking Recipe - Breakfast This is a good one! Ingredients / Directions 1 egg1 level tablespoon granulated sugar1 level tablespoon lard1 tablespoon milk1 cup(s) all-purpose flour Mix just until the dough will not stick to the board. Roll thin. Cut into sq

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Tag : Chicken, Quick

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Cooking receipe to make Chili Verde under category Everyday Recipes. You may find some video clips related to this receipe below.

Chili Verde

3lbs pork Butt (bone in or out)

1TBSP peanut oil (or whatever oil you have)

1 Lg onion cut into 1/4 in dice

6 garlic cloves , chopped

2 jalapenos, seeded and chopped

1 tsp dried oregano

salt and pepper

2 large cans whole peeled green chiles drained

(or Fresh ones if you roast em)

11/2 Cups beef or Pork stock

Cut pork into 1/2 inch cubes. Heat oil in Lg fry pan over med. heat.

Add onion, garlic, jalapeno, oregano, and salt. Cook for about 5

minutes. Remove mixture to large stew pot and in the same pan,

lightly brown the pork. (You may have to cook half pork at a time)

Add pork to stew pot. Next, cut green chilies into 1/4 inch wide

strips and add to pot. Then add stock and 11/2 qts water to pot.

Bring to Boil. Reduce heat and partially cover pot and cook 3 hours,

stirring some. We eat this in tortillas, or over rice or just plain.

It really isn

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