Ginger Cakes with Nutmeg Recipe

Curry Delight Recipe

| Main Meals

Type: Curry Delight Free Cooking Recipe - Main Meals Amazing! Ingredients / Directions 2 lb Lean Ground Beef1 c Onion; Chopped1 Lg16 oz Tomatoes; 1 Cn1 1/4 c Apple; CoredChopped1 x Curry Powder; 1 to 1 1/2 Tb2 tb Coconut; Optional2 tb Raisins1 tb Chutney; Chopped2 ts Beef Bouillon; In

[ read more ]

ginger tiramisu

| General Recipes

Cooking receipe to make ginger tiramisu under category General Recipes. You may find some video clips related to this receipe below.ginger tiramisu 500g mascarpone cheese 100g golden caster sugar 4 large free range eggs separated 75g (5 balls) stem ginger chopped 200ml strong black coffee 150ml ging

[ read more ]

swedish herring eggs and beets with horseradish cream

| General Recipes

Cooking receipe to make swedish herring eggs and beets with horseradish cream under category General Recipes. You may find some video clips related to this receipe below.swedish herring eggs and beets with horseradish cream 3 rnedium beetroots with fresh tops attached (young leaves only) 18 quails e

[ read more ]

parsi chicken with apricots

| General Recipes

Cooking receipe to make parsi chicken with apricots under category General Recipes. You may find some video clips related to this receipe below.parsi chicken with apricotsindianMurcgh khumaniI love the flavour of this spiced dish sweetened with dried apricots from Diane Seeds Favourite indian Food (

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Ginger Cakes with Nutmeg Recipe"] _______________________________________


Type: Ginger Cakes with Nutmeg Free Cooking Recipe – Dessert

You got to try this!

Ingredients / Directions
1 teaspoon baking powder
1/4 cup(s) warm water
1 cup(s) sorghum molasses
3/4 cup(s) sugar
1 teaspoon salt
Pinch pepper
2 1/2 teaspoon ground ginger
1/4 teaspoon ground cinnamon
1/8 teaspoon ground allspice
1/8 teaspoon ground nutmeg
4 cup(s)s cake flour Preheat oven to 350 degrees F. In a large bowl
dissolve soda into the water
then add remaining ingredients in the order given.
Add additional flour if necessary to give the dough the desired consistency for rolling. Divide the dough in half and roll out to a 1/4-inch thickness and cut out cakes with a small teacup(s) or glass. Or you can roll them into small round balls about the size of a walnut.
Place the cakes on a baking sheet and bake 10 to 15 minutes or until a toothpick comes out clean.

Please follow and like us: