Red and Yellow Pepper Omelets Recipe

Yaprakis con avas (Greek Dolmades) Recipe

| Greek

Type: Yaprakis con avas (Greek Dolmades) Free Cooking Recipe - Greek Amazing! Ingredients / Directions 1 lb lean ground meat1/4 cup(s) washeduncooked rice1 ts salt2 TB oilgrape leaves1 lb great northern beanscleaned and soaked overnight in cold water8 oz can tomato sauce1 ts salt1/4 c

[ read more ]

smoking food

| Aga Recipes

Cooking receipe to make smoking food under category Aga Recipes. You may find some video clips related to this receipe below.smoking foodA great way of smoking food is to take the large roasting tray line with foil and spread wood chips on it. Place the large grill rack on top of wood and then put w

[ read more ]

stir fried lamb with garlic

| General Recipes

Cooking receipe to make stir fried lamb with garlic under category General Recipes. You may find some video clips related to this receipe below.stir fried lamb with garlicchinesenorthern region350g lean lamb steaks or fillet or boned loin chop meat2 teaspoons dry sherry or rice wine2 teaspoons dark

[ read more ]

Blueberry ''n'' Cheese Coffeecake Recipe

| Breakfast

Type: Blueberry ''n'' Cheese Coffeecake Free Cooking Recipe - Breakfast Good stuff! Ingredients / Directions 1 1/2 cup(s)s granulated sugardivided1/2 cup(s) plus 2 tablespoons butterdivided2 eggs2 1/2 cup(s)s all-purpose flour1 tablespoon baking powder1 teaspoon salt3/4 cup(s) milk1/4

[ read more ]

Tag : Cake

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Red and Yellow Pepper Omelets Recipe"] _______________________________________


Type: Red and Yellow Pepper Omelets Free Cooking Recipe – Breakfast

This is a good one!

Ingredients / Directions
1 teaspoon olive oil
4 egg whites
1/2 teaspoon dried basil
2 teaspoon grated Parmesan cheese
divided
1 sweet red pepper
thinly sliced
1 yellow pepper
thinly sliced
1/4 teaspoon black pepper In a large non-stick frying pan over medium heat
warm oil; add the red peppers and yellow peppers; cook stirring frequently for 4 to 5 minutes. Keep warm over low heat. In a small bowl
lightly whisk together the egg whites
basil
and black pepper. Coat a small non-stick frying pan with non-stick spray. Warm over medium-high heat for 1 minute. Add half of the egg mixture
swirling the pan to evenly coat the bottom. Cook for 30 seconds or until the eggs are set. Carefully loosen and flip; cook for 1 minute
or until firm. Sprinklw half of the peppers over the eggs. Fold to encolse the filling. Transfer to a plate. Sprinkle with 1 teaspoon of the Parmesan. Repeat with the remaining egg mixture
peppers
and 1 teaspoon Parmesan.

Please follow and like us: