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New Zealand Pavlova
| Pie s 4U
Cooking receipe to make New Zealand Pavlova under category Pie s 4U. You may find some video clips related to this receipe below.New Zealand Pavlova This dessert is absolutely gorgeous! It is easy to make, and simply heaven! Use different fruit combinations for variety - strawb
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chinese chicken info
| General Recipes
Cooking receipe to make chinese chicken info under category General Recipes. You may find some video clips related to this receipe below.chinese chicken infoChicken is the most highly regarded of all poultry in China. To impress a guest a Chinese hostess might announce that she has killed a chicken
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Hummus II Recipe
| Vegeterian
Type: Hummus II Free Cooking Recipe - Vegeterian Just do it! Ingredients / Directions 2 cloves garlic 2 (15 ounce) cans garbanzo beansdrained 8 ounces tofu 3 lemonsjuiced 1/4 cup(s) parsley 3/4 cup(s) tahini 1 teaspoon ground ginger 1 pinch ground cayenne pepper 1 tablespoon tamari sa
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Chocolate Rum-Vanilla Cheesecake Recipe
| Dessert
Type: Chocolate Rum-Vanilla Cheesecake Free Cooking Recipe - Dessert Wow! Ingredients / Directions 1 1/4 cup(s) Graham cracker crumbs3/4 cup(s) sugar2 tbsp sugar1/4 cup(s) unslated buttermelted6 oz semisweet chocolate1/4 cup(s) rum1 lb Cream cheese1/2 cup(s) sour cream1 tbsp vanilla5
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Cooking receipe to make quick roasted tomato bruschettas under category Aga Recipes. You may find some video clips related to this receipe below.
quick roasted tomato bruschettas
1 large clove garlic
8 slices ciabatta
8 of the ripest reddest tomatoes seeded and chopped
1 tbsp finely chopped shallot or onion 3 tbsp fruity olive oil
salt and freshly ground black pepper
6 fresh basil leaves torn
aga equipment:
wire shell on second set of runners in simmering oventhen wire shelf on second set of runners in roasting oven
Cut the garlic and rub the cut surface over the ciabatta slices.
Place the bread on a baking sheet and dry in the simmering ovenfor 30 minutes.
Crush the same garlic over the tomatoes then add the onion and olive oil with a little salt and pepper and leave to marinade while the ciabatta is in the simmering oven.
Stir in the basil then pile the tomatoes on to the ciabatta slices.
Bake the bruschottas quickly in the roasting ovenfor 10 minutes then serve immediately.
A romantically mediterranean version of an old favourite grilled tomatoes on toast! For a slightly more substantial feast top the tomatoes with thin slices of mozzarella just before baking then drizzle the cheese with olive oil before serving. Chopped olives capers or mushrooms can be added to the basic marinated tomatoes for a more original bruschetta.
Serves 4
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