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Spicy Cream Cheese Slices Recipe
| Appetizers
Type: Spicy Cream Cheese Slices Free Cooking Recipe - Appetizers the best! Ingredients / Directions 16 ounces cream cheesesoftened1/2 cup(s) Cheddar cheesegrated1 envelope Hidden Valley Ranch Salad Dressing Mix (dry)1 (4 ounce) can diced green chiles4 scallionschopped1/3 cup(s) (or le
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Spicy Cincalok Prawns
| Cyber Kuali
Cooking receipe to make Spicy Cincalok Prawns under category Cyber Kuali. You may find some video clips related to this receipe below.Spicy Cincalok Prawns Spicy Cincalok Prawns By Amy Beh350g large prawns1/2 cup tapioca flour1 tbsp butter1-2 tbsp oil Spices to be ground4 shallots4 cloves garlic1 st
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Bourbon Steak Recipe
| Barbecue
Type: Bourbon Steak Free Cooking Recipe - Barbecue Not bad! Ingredients / Directions 1 (1 1/4 pound) flank steak1 teaspoon granulated sugar1/4 cup(s) bourbon2 tablespoons soy sauce2 tablespoons water1 small clove garliccrushed Place steak in a large shallow dish. Combine remaining ing
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Avocado and Potato Salad
| Cyber Kuali
Cooking receipe to make Avocado and Potato Salad under category Cyber Kuali. You may find some video clips related to this receipe below.Avocado and Potato Salad By Amy BehIngredients 1 avocado 200g potato 1 red apple, core and cube 1 cucumber 2 cherry tomatoes, quarter Dressing (combined) 50ml mayo
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Type: braised beef in cream Free Cooking Recipe – Meats
This is a good one!
Ingredients / Directions
4lb boneless pot roast
2 tbs olive oil
salt and ground black pepper
1/2 cup(s) water
1/2 cup(s) butter or margarine
2 cup(s) heavy cream
2 large garlic cloves
4 tbs lemon juice In Dutch oven or heavy casserole with cover
slowly brown meat on all sides in olive oil. Season generously with salt and pepper. Add water; cover and simmer 2 1/2 to 3 hour(s) or until tender
adding more water as necessary. Remove meat from pan and allow to stand 20 minutes; slice thinly. Pour off pan juices and save for another use. Heat butter in pan until it bubbles and browns. Add cream
garlic
lemon juice
about 1 teaspoon salt and about 1/2 teaspoon ground black pepper (or to taste). Cook over medium heat
stirring constantly
for about 3 minutes. Spoon half of the sauce over bottom of a shallow heat-proof serving platter. Arrange meat slices
slightly overlapping
in sauce. Pour remaining sauce over top. Near serving time
bake in a moderate oven (350 degrees F.) for 10 minutes or until heated through. Spoon sauce over meat
