ginger sherry or rice wine sauce
| General Recipes
Cooking receipe to make ginger sherry or rice wine sauce under category General Recipes. You may find some video clips related to this receipe below.ginger sherry or rice winechinese dipping sauceall regions3 tablespoons fresh ginger finely chopped 75ml dry sherry or rice wineCombine the ginger and
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Johnny on the Beach
| Drink Master
Cooking receipe to make Johnny on the Beach under category Drink Master. You may find some video clips related to this receipe below. 1 1/2 oz Vodka 1 oz Melon Liqueur 1 oz Black Raspberry Liqueur 1/2 oz Pineapple Juice 1/2 oz Orange Juic
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spaghetti with fresh tomatoes and chilli
| General Recipes
Cooking receipe to make spaghetti with fresh tomatoes and chilli under category General Recipes. You may find some video clips related to this receipe below.spaghetti with fresh tomatoes and chilli12oz spaghettl3fl oz extra virgin olive oil2 cloves garlic crushed4 spring onions slicedpinch dried chi
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Jalapeno Hickory Steak Recipe
| Barbecue
Type: Jalape�o Hickory Steak Free Cooking Recipe - Barbecue It's alright! Ingredients / Directions 1 beef top round steak cut 3/4 to 1-inch thick (about 2 pound Marinade 1/2 cup(s) steak sauce 1 (1/2 ounce) package hickory marinade mix 1/4 cup(s) coarsely chopped onion 1 medium jalape�o se
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Type: Broccoli Frittata Free Cooking Recipe – Breakfast
This is a good one!
Ingredients / Directions
1/2 cup(s) non-fat cottage cheese
1/2 teaspoon dried dill
2 cup(s)s fat-free egg substitute
1 pkg. (10-oz) frozen chopped broccoli
1 teaspoon olive oil
2 teaspoon margarine
1 onion
diced In large non-stick frying pan over medium heat
saute onions in oil for 5 minutes
or until soft. Add broccoli and dill; saute for 5 minutes
or until broccoli is heated through. In a large bowl
mix eggs
and cottage cheese. Stir in broccoli mixture. Wipe out frying pan
then place it over medium-high heat and let stand for about 2 minutes. Add 1 teaspoon margarine and swirl the pan to distribute it. Add half of the egg mixture; lift and rotate pan so that eggs are evenly distributed. As eggs set around the edges
lift them to allow uncooked portions to flow underneath. Turn heat to low
cover the pan
and cook until top is set. Invert onto a serving plate and cut into wedges. Repeat with remaining 1 teaspoon margarine and egg mixture.
