Kahuli Chocolate Cheesecake


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Cooking receipe to make Kahuli Chocolate Cheesecake under category Low Carb Recipes. You may find some video clips related to this receipe below.

Combine ingredients to make crust and press into 10 X 15 pan.

Filling:

4 8-oz Pkg cream cheese

1 cup heavy cream

3/4 cup Maltitol Sweetener

4 eggs

3 tbsp unsweetened cocoa powder

1/2 cup DaVinci Chocolate syrup

1/2 cup DaVinci Kahuli Caffe syrup

Cream cream cheese until fluffy, slowly add the remaining ingredients. Pour into 28 cupcake tin foils. Bake at 350 for 30 minutes or until set. Cool

Topping:

1 cup heavy cream

1/2 cup Maltitol Sweetener

3 egg yolks

1 cup chopped pecans

1 cup unsweetened coconut

1 tsp vanilla

Cook cream and egg yolks over medium heat for 8 to 10 minutes, until thick and bubbly. Stir in coconut, pecans and vanilla. Cool for 10 minutes and stir in sugar, then spread over cooled cheesecake. Refrigerate.

28 Servings @ 4.58 Carbs each Serving

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