Dips
| Cyber Kuali
Cooking receipe to make Dips under category Cyber Kuali. You may find some video clips related to this receipe below.Recipes with this article:Japanese-Style Peanut Dipping SauceChilli Sauce DipTangy Citrus Dipping SauceThai Chilli DipDipped in heavenBy Amy Beh NEED a sauce to accompany your favouri
[ read more ]
Bogracs Gulyas (kettle goulash) Recipe
| Main Meals
Type: Bogracs Gulyas (kettle goulash) Free Cooking Recipe - Main Meals Amazing! Ingredients / Directions 4 T Bacon fat5 ea OnionsLg; coarsly chopped2 ea Green peppersLg; chopped3 ea Garlic clove; minced1 1/2 T Hungarian Paprika3 lb Beefstewing; in 1" cubes1 x Pepper; to taste1 x Salt;
[ read more ]
Absolutely Positively the Best Recipe
| Meats
Type: Absolutely Positively the Best Free Cooking Recipe - Meats It's alright! Ingredients / Directions 4 beef tenderloin steakscut 1 inch thick (4 to 6 ounces each)1 large clove garliccrushed1/4 teaspoon cracked black pepper1/2 cup(s) ready-to-serve beef broth1/4 cup(s) dry red wine1
[ read more ]
Pengat Ubi Kayu
| Cyber Kuali
Cooking receipe to make Pengat Ubi Kayu under category Cyber Kuali. You may find some video clips related to this receipe below.Pengat Ubi KayuBy Amy BehIngredients
[ read more ]
Type: light pot roast Free Cooking Recipe – Miscellaneous
All good!
Ingredients / Directions
Vegetable cooking spray
1 1/2 lbs beef eye of round roast
3/4 cup(s) beef broth
1 cup(s) chopped onion
1/2 cup(s) canned
undrained crushed tomatoes
1/4 cup(s) diced carrots
1/4 cup(s) diced celery
1/4 cup(s) diced potato
1/4 teaspoon dried thyme
1/8 teaspoon ground black pepper
1 bay leaf Trim roast of all excess fat. Coat a large saucepan with cooking spray; place over medium-high heat until hot. Add roast
browning on all sides. Add broth and next 8 ingredients; bring to a boil. Cover
reduce heat
and simmer 3 hour(s) or until tender. Slice roast and place on a serving platter; set aside and keep warm. Increase heat to medium and cook broth mixture 10 minutes or until reduced to 1 2/3 cup(s)s. Discard bay leaf. Serve sauce with roast.