Tuna Burgers Recipe

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Type: Tuna Burgers Free Cooking Recipe – Fish And Seafoods

Good stuff!

Ingredients / Directions
1 can(7 oz) tuna
drained
10 soda crackers
finely crushed
1/3 cup(s) light mayonnaise
1/2 teaspoon dried dillweed
1/4 teaspoon dried oregano
Salt and pepper
1/4 cup(s) plain yogurt
1/4 teaspoon paprika
1 tbsp vegetable oil
2 pita breads
Cucumber slices and alfalfa sprouts In bowl
flake tuna finely
stir in half of the crumbs
1/4 cup(s) of the mayonnaise
half of the dillweed
the oregano
and salt and pepper to taste
shape into 2 patties.
Spread remaining crumbs on waxed paper or in shallow bowl. Press patties into crumbs to coat.
In small bowl
stir together remaining mayonnaise
yogurt
remaining dill
paprika
and salt and pepper to taste.
In large skillet
heat oil over medium-low heat
cook patties for about 3 minutes per side or until golden. Cut pita breads in half and warm in toaster
open to form pocket.
Cut each hot tuna patty in half
place in pocket along with cucumber
some of the sauce and a few sprouts.

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