Rockfish in Sweet and Sour Sauce Recipe


Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463

Glazed Tollhouse Cake Recipe

| Cakes

Type: Glazed Tollhouse Cake Free Cooking Recipe - Cakes Try this one! Ingredients / Directions Cake2 1/3 cup(s)s all-purpose flour1 1/2 teaspoons baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 cup(s) (2 sticks) butter or margarinesoftened1 cup(s) firmly packed brown sugar2/3

[ read more ]

Tag : Cake

Bennet Cocktail

| Drink Master

Cooking receipe to make Bennet Cocktail under category Drink Master. You may find some video clips related to this receipe below. Juice of 1/2 Lime 1 1/2 oz Gin 1/2 tsp Powdered Sugar 2 dashes Orange BittersShake with ice and strain into cocktail glass.[tubepres

[ read more ]

Low-Fat Caramel Apple Cobbler Recipe

| Modified Diet

Type: Low-Fat Caramel Apple Cobbler Free Cooking Recipe - Modified Diet Unbelievable! Ingredients / Directions 10 ounces frozen apple slices2 Tablespoons apple juice1/2 cup(s) fat free caramel topping1 Tablespoon lemon juice2/3 cup(s) unbleached all purpose flour1/4 cup(s) brown sugar

[ read more ]

pork chops with thyme lemon and pesto

| General Recipes

Cooking receipe to make pork chops with thyme lemon and pesto under category General Recipes. You may find some video clips related to this receipe below.pork chops with thyme lemon and pestojamie olivernaked chef1 handful of thyme picked salt and freshly ground black pepper 1 clove of garlic zest a

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Rockfish in Sweet and Sour Sauce Recipe"] _______________________________________


Type: Rockfish in Sweet and Sour Sauce Free Cooking Recipe – Fish And Seafoods

Simply good!

Ingredients / Directions
2 lb. whole
dressed rockfish
thawed if necessary
Cornstarch
Oil
1/4 cup(s) sliced green pepper
2 green onions
sliced diagonally
1 teaspoon slivered fresh ginger root*
1 clove garlic
minced
Water
1/3 cup(s) white vinegar
2 tbsp dry sherry
1 tbsp catsup
1/4 cup(s) sugar
1 teaspoon salt Rinse and dry rockfish. Sprinkle cornstarch over entire surface of fish. Heat oil to depth of 1/2-inch in skillet large enough to hold fish. Fry about 5 minutes per side or until rockfish flakes easily when tested witha fork and is golden brown on outside.
Remove fish from oil; drain on paper towels. Keep warm. Saute green pepper
green onion
ginger and garlic in 2 tbsp. oil until crisp-tender. Add 1/3 cup(s) water
vinegar
sherry
catsu
sugar and salt; bring to boil. Dissolve 2 teaspoon cornstarch in 2 tbsp water; add to hot mixture. Cook and stir until thickened. Pour sauce over fish. Serve hot.

Please follow and like us: