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Thai-Style Yelow Pork Curry Recipe
| Meats
Type: Thai-Style Yelow Pork Curry Free Cooking Recipe - Meats All good! Ingredients / Directions 2 tbsp vegetable oil2 scallionsthinly sliced1 pound pork filletcubed1 eggplantcubed1 3/4 cup(s)s canned coconut milk3 kaffir lime leavesshredded2 teaspoon yellow or green Thai curry paste2
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Graham Bread Recipe
| Bread
Type: Graham Bread Free Cooking Recipe - Bread Wow! Ingredients / Directions 2 cup(s)s hot liquid(wateror milk and water)1/3 cup(s) molasses2? teaspoons salt? yeast cake dissolved in? cup(s) lukewarm water3 cup(s)s flour3 cup(s)s Graham flour To prepare this Graham Bread Recipe 1first
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Kid Kabobs Recipe
| Barbecue
Type: Kid Kabobs Free Cooking Recipe - Barbecue Not bad! Ingredients / Directions 1 (1 pound) pork tenderloincut into 3/4-inch cubes1/3 cup(s) smoky barbecue sauce1/3 cup(s) orange marmalade2 tablespoons prepared horseradish Thread tenderloin cubes onto skewers (if using bamboo skewer
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Gobbler Goodies Recipe
| Thanks Giving
Type: Gobbler Goodies Free Cooking Recipe - Thanks Giving Good stuff! Ingredients / Directions 1/4 cup(s) butter or margarine4 cup(s)s miniature marshmallows6 cup(s)s crisp rice cereal28 chocolate cream-filled sandwich cookies1 1/2 cup(s)s chocolate frosting1 (12 1/2 ounce) bag candy
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Cooking receipe to make KFC ORIGINAL FRIED CHICKEN under category Copycat Complete. You may find some video clips related to this receipe below.
KFC ORIGINAL FRIED CHICKEN
Recipe By : Famous Recipes
Serving Size : 0 Preparation Time :0:00
Categories :
Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
1 frying chicken — cut into frying
pieces
1 1/2 cups flour
1 Pkg. Good Seasons Italian Dressing* — dry
1 Envelope Lipton Tomato Cup of Soup
2 eggs — well beaten
2/3 cup milk
Vegetable oil**
* THE 11 herbs and spices
** to cover bottom of your skillet; about 1/2 inch deep.
Combine eggs and milk. Set aside. Combine flour with the Italian dressing and soup mix. Dip chicken pieces in milk-egg mixture and roll them in the flour-seasoning mixture. Repeat procedure. Fry pieces over medium heat for 25 to 30 minutes, turning often. Remove from fire. Drain and serve.
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