tofu-cheesecake Recipe

Daik-tato Cakes

| Low Carb Recipes

Cooking receipe to make Daik-tato Cakes under category Low Carb Recipes. You may find some video clips related to this receipe below.These are pretty tasty on their own or with a dab of sour cream or mayonnaise. They are also good cold.Daikon contains a lot of water and 1 1/2 pounds only makes 6 cak

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Tea - Ginger Tea

| Teas 2

Cooking receipe to make Tea - Ginger Tea under category Teas 2. You may find some video clips related to this receipe below.Ginger Tea1 inch or so fresh ginger root, sliced thin or grated1/2 a fresh lemon, sliced (peel & all)1 clove garlic, mashed~2 c waterVery generous spoonful honeyPlace water, gi

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Monster Face Recipe

| Halloween

Type: Monster Face Free Cooking Recipe - Halloween Yes! Ingredients / Directions Unflavored gelatineWaterCereal (flakes type) Mix together gelatine and water. Gob the mixture onto face and let dry. For added effecttry sticking cereal to your face.

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Chocolate Spiderweb Snaps Recipe

| Halloween

Type: Chocolate Spiderweb Snaps Free Cooking Recipe - Halloween Amazing! Ingredients / Directions Makes 72.1 1/4 cup(s)s shortening2 cup(s)s granulated sugar4 ounces unsweetened chocolatemelted2 eggs1/3 cup(s) light corn syrup2 1/2 tablespoons water1 teaspoon vanilla extract4 cup(s)s

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="tofu-cheesecake Recipe"] _______________________________________

Type: tofu-cheesecake Free Cooking Recipe – Cakes

Simply good!

Ingredients / Directions
2 C. Grape-nuts cereal or oil-free granola
1/3 C. frozen apple juice concentrate

2 16-ounce tubs firm low-fat tofu
3/4 C. honey
1 teaspoon. vanilla extract
1/4 teaspoon. cinnamon (optional)

fresh or frozen fruit of your choice
1 10-ounce jar no-sugar pure fruit preserves
Process the Grape-nuts or granola in a blender briefly to crush. Place in a
bowl. Add the apple juice concentrate and mix well. Press into a 9-inch pie
plate and set aside. Combine the tofu and honey and mix well. Add the vanilla
and cinnamon and beat until fluffy with an electric beater. Spoon into the
crust and smooth out the top. Cover loosely with plastic wrap and refrigerate
until serving time. Just before serving
arrange the fruit over the top of the

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