Basic Pound Cake Recipe

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Basic Pound Cake Recipe"] _______________________________________

Type: Basic Pound Cake Free Cooking Recipe – Cakes

Good stuff!

Ingredients / Directions
2 egg whites
1 egg yolk
1 3/4 cup(s)s all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
2/3 cup(s) milk
1 tablespoon vanilla extract
3/4 cup(s) butter
1/2 cup(s) white sugar
1/4 cup(s) confectioners” sugar
1/4 cup(s) brown sugar
Preheat oven to 325 degrees F (165 degrees C). Grease and flour two 8×4 inch loaf pans. Sift together the flour
baking powder and baking soda
set aside.
In a medium bowl
cream together the butter
white sugar
confectioners sugar and brown sugar until smooth. Add egg whites and egg yolks
beating after each addition. Stir in the vanilla. Stir in the dry ingredients alternately with the milk. Divide the batter evenly between the two pans.
Bake for 60 to 70 minutes in the preheated oven
until a toothpick inserted in the center of the cake comes out clean. Cool in the pan for 10 minutes before inverting onto a wire rack to cool completely.

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