taglierini
| General Recipes
Cooking receipe to make taglierini under category General Recipes. You may find some video clips related to this receipe below.taglierinijamie olivernaked chefHaving followed the basic recipe you should now have several sheets of pasta in front of you. Don[tubepress mode='tag', tagValue='taglierini'
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Simple Japanese Stock Japanese cooking recipe
| Japanese
Ingredients 4 inches piece kombu seaweed 5 dried shiitake mushrooms 5 cups water Directions 1Wipe kombu with a damp cloth. 2Place all ingredients in a soup pot. 3Bring to a boil. 4Remove from heat 5Let steep for 1/2 hour. 6Strain and refrigerate for up to 5 days.View related video clips[tube
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greek salad
| General Recipes
Cooking receipe to make greek salad under category General Recipes. You may find some video clips related to this receipe below.greek salad450g or plum tomatoes1/2 spanish onion peeled 55g feta cheese1/2 tsp freezedried thyme1/2 tsp freezedried oregano For the dressing: 6 tbsp olive oil 3 tbsp fr
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Red, White, and Blueberry Cheesecake Pie
| Pie s 4U
Cooking receipe to make Red, White, and Blueberry Cheesecake Pie under category Pie s 4U. You may find some video clips related to this receipe below.Red, White, and Blueberry Cheesecake Pie Recipe given to me for a 4th of July celebration. It has an unusual crust.
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Type: Blueberry Grunt Free Cooking Recipe – Pies And Pastries
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Ingredients / Directions
4 cup(s)s fresh blueberries
1 cup(s) granulated sugar
1 cup(s) water
1 1/2 cup(s)s all-purpose flour
2 teaspoons baking powder
2 tablespoons grated orange peel
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
3/4 cup(s) milk In a skillet
combine blueberries
sugar
and water; bring to a boil. Simmer
uncovered
for 20 minutes. In a bowl
combine the next 6 ingredients; stir in milk just until moistened (dough will be stiff). Drop by tablespoonsful over blueberries. Cover and cook for 10 to 15 minutes or until dumplings are puffed and test done. Serve warm.
Yields 8 servings.
