Greek Beef Stew Recipe

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Type: Greek Beef Stew Free Cooking Recipe – Greek

Outstanding!

Ingredients / Directions
1 1/2 lbs. stewing beef
cut in 1 inch pieces (675g)
1 cup(s) chopped onion (250ml)
1 clove garlic
minced
3 tablespoons pure vegetable oil (45ml)
6-oz tomato paste(170g)
1 1/2 cup(s)s water (375ml)
1 cup(s) thinly sliced carrots (250ml)
1/4 cup(s) red wine (60ml)
3 tablespoons minced parsley(45ml)
1/2 teaspoon salt (3ml)
1/4 teaspoon pepper (1ml)
2 1/2 cup(s)s large corkscrew macaroni (625ml)
1 cup(s) shredded Cheddar cheese (250ml)
1/4 cup(s) butter or margarine In Dutch oven or heavy skillet
cook beef
onion
garlic in oil
until beef loses its redness. Stir in next 7 ingredients
cover
and simmer 1 hour(s)
stirring occasionally. cook macaroni as package
directs. Drain. Toss hot cooked macaroni with cheese and butter.
Arrange on large serving platter. Spoon Meat mixture over.

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