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Bricklayer''s Sauce Recipe
| Appetizers
Type: Bricklayer''s Sauce Free Cooking Recipe - Appetizers This is a good one! Ingredients / Directions Fresh green tomato salsa1 Haas avocadothinly slicedQueso frescoin thin strips Put the sauce into a shallow bowl and garnish the top with lots of avocado and cheese strips.Serve as a
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Japanese Steak Salad With Sesame Dressing Recipe
| Japanese Foods
Type: Japanese Steak Salad With Sesame Dressing Free Cooking Recipe - Japanese Foods All good! Ingredients / Directions 1 lb boneless beef top sirloin -steak; cut into 1" pieces 3 c napa cabbage and romaine -lettuce; sliced 1/4" thick 1/2 c carrots
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Curried Mayonnaise
| Everyday Recipes
Cooking receipe to make Curried Mayonnaise under category Everyday Recipes. You may find some video clips related to this receipe below.Curried MayonnaiseServes 4Preparation Total: 051 cup mayonnaise1/2 teaspoon curry powder1/4 teaspoon dry mustardBlend and chill.------------------------------------
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Bleu Cheese Mold Recipe
| Appetizers
Type: Bleu Cheese Mold Free Cooking Recipe - Appetizers Yes! Ingredients / Directions 1 envelope unflavored gelatine1/3 cup(s) white wine1 (6 ounce) package bleu cheesecrumbled1 tablespoon lemon juice1/2 cup(s) mayonnaise2 tablespoons finely chopped parsley1/2 teaspoon paprika1 cup(s)
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Type: Bacardi Rum Chocolate Cake Free Cooking Recipe – Dessert
Amazing!
Ingredients / Directions
Cake:
1 pk chocolate cake mix
1 pk chocolate Instant Pudding 4-serving size
4 eggs
1/2 cup(s) Barcardi dark rum
1/4 cup(s) cold water
1/2 cup(s) oil
1/2 cup(s) slivered almonds or nuts
Filling:
1 1/2 cup(s) cold milk
1/4 cup(s) Barcardi dark rum
1 pk chocolate instant pudding
Envelope Dream Whip Topping Preheat oven to 350F. Grease and flour two 9-in layer cake pans.
Combine all cake ingredients together in large bowl. Blend well
then beat at medium mixer speed for 2 minutes. Turn into prepared pans.
Bake for 30 minutes or until cake tests done. Do not underbake. cool in pans for 10 minutes. Remove from pans
finish cooling on racks.
Split layers in half horizontally. Spread 1 cup(s) filling between each layer and over top of cake. Stack. Keep cake chilled. Serve cold.
Optional: Garnish with chocolate curls.
Filling: Combine milk
rum
pudding mix and topping mix in deep narrow-bottom bowl. Blend well at high speed for 4 minutes
until light and fluffy. Makes 4 cup(s)s.
